AcquaFresca by Pilu showcases Italian regional cuisine in a relaxed and informal environment where family and friends can share food and memories in a spectacular location, capturing the very essence of Italy with its resplendent beaches. The experience is authentic and special with the use of beautifully crafted natural materials. The Italian handmade terracotta bricks forming the main walls in the restaurant are integral to the design and provide a theatrical backdrop, framing the vitality and passion of Italian cooking at its finest. The sense of an open and welcoming kitchen is at the heart of this concept. The Chef’s Table feels like a part of the kitchen itself offering diners a further level of access and experience. The restaurant has been organised into two distinct floor levels to allow customers to enjoy the view equally with the more formal patrons on an elevated level allowing them uninterrupted views of the ocean. Outdoor customers enjoy the atmosphere amongst the other club patrons whilst dining at AcquaFresca, with both spaces flowing together seamlessly.